CLOSER LOOK: Hiring Challenges For Restaurants & Details On The Restaurant Revitalization Fund
Summary
Childcare challenges, extra unemployment benefits and workers leaving the restaurant business. Just some of the challenges restaurants across Georgia and the country are dealing with as many try to ramp up their business. News Anchor Rahul Bali talks with Georgia […]
Childcare challenges, extra unemployment benefits and workers leaving the restaurant business.
Just some of the challenges restaurants across Georgia and the country are dealing with as many try to ramp up their business.
News Anchor Rahul Bali talks with Georgia Restaurant Association President & CEO Karen Bremer about the challenges to hire workers.
They also talks about the Restaurant Revitalization Fund, including important information on what kind of businesses are eligible for the federal grants. It includes breweries, bakeries, caterers and wineries.
Click here for an information sheet about the Restaurant Revitalization Fund put together by the Georgia Restaurant Association.